3-4 pieces struberry 3-4 pieces blackurent 3-4 pieces ruspberry 3-4 pieces blueberry 60 ml vodka 30 ml chambord 30 mi cranberry juice 30 ml cream de casis 30 ml sweet & sour mix
mash the berrys in a shaker, pour all ingridiens in the shkar with ice, shake and straine into a coktail glass
