Dessert Shot

cherry

1/2 ounce grand marnier

1 1/2 ounces carolans irish cream

3/4 ounce kahlua

In a somewhat tall shot glass, place a cherry (maraschino) at the bottom and add the kahlua. It should be just enough to cover the top of the cherry. Layer on the carolans and finally the grand marnier. Shoot it down and finish with eating the cherry that's now in your mouth. Be sure not to choke on it!