Wake the Dead

1 oz. white rum

1 oz. Gold Rum

1 oz. dark rum

1 tsp. 151 Rum

1/2 oz. apricot brandy

2 oz. orange juice

1 oz. pineapple juice

1 oz. lime juice

1 tsp. sugar

Garnish, Orange Slice and Maraschino Cherry In a blender, combine all ingredients except the 151 with crushed ice. Blend at a high speed until smooth and pour into a Collins glass. Float the 151 rum on top and garnish with the orange slice and maraschino cherry