Um Bongo
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3 count Passoa
3 count Orange Vodka
apple juice
pineapple juice
Fill a sling glass with ice.
Add the Passoa and Orange Vodka, then top with equal parts apple and pineapple juice.
Garnish with a wedge of pineapple and serve.
(The apple juice serves to cut the sweetness of the pineapple in this, and the orange vodka gives a subtle kick to the recipe)
